Our kitchen is only as good as our ingredients. The incredibly rich and fertile driftless area of southwestern Wisconsin produces some pretty incredible provisions.  While there are many others, we are especially fond of all of the vendors on the following list. The ingredients are right here.

Provisioner 1 -for increible blue cheese-

Provisioner 2 -for rich creme fraiche-

Provisioner 3 -anything kale-

Provisioner 4 -smoked trout-